The Cure for Cancer: Part 1
I've had such a huge request to talk about this subject, not just on BTM, but in many areas of my life, I can hopefully start directing people with questions to these articles.
http://www.breakthematrix.com/channels/2
If you click On Demand; Miss Green Live; July 2008; 11/25/08 - Natural Cures for Cancer, I spoke on this topic and you can watch it for yourself.
So I'll start from the beginning to give everyone the best overview I can, and I'll try to provide you with some other references and books so you can start doing your own research. Just as with 9/11 and many other issues... I believe that if the truth was revealed on what's really happened with the history of cancer, there would be a revolution in this country overnight.
To understand the cure for cancer, we need to first understand what cancer is and how it works.
Cancer is a chronic, metabolic disease. A chronic disease is a something that does not pass away with time (hints the word 'chrono' in chronic). A common cold passes away over time, so it could not be labeled as a chronic illness. A metabolc disease cannot be transfered from host to host. So for example, if your spouse had cancer, you could not contract cancer from them through contact (hugs, kissing, etc).
In all records of mankind's history, all chronic metabolic diseases were cured after it was discovered the cause of the illness was a vitamin deficiency. So for example, scurvy is a chronic, metabolic disease that was effecting sailors on ships. This was extremely widespread among British sailors a few hundred years ago. It was thought by medical examiners of the day that this was a disease that lived in the hull of a ship and struck sailors at random. It was later discovered that citrus fruits cured scurvy. Scurvy was a deficiency of Vitamin C.
The cures for this illness had been known for quite some time. When Christopher Columbus sailed over the Atlantic, 2/3's of the crew had been stricken with scurvy. The Native American people showed them how to cure scurvy by peeling off the bark of a tree and eating the raw inside of the bark. That substance is rich in Vitamin C, and the Natives knew the cure. This information was brought back to Spain, but the spanish paid no attention to the 'witchcraft' cures of 'ignorant savages'.
Not only were fruits an expensive commodity on ships, but the average diet of a British sailor was red meat with a lot of preservative salt. I'm sure we can all agree that's not a healthy diet by any means. The British government thought the sailors life was not valuable enough to start putting citris fruits on ships. It was just too expensive. The British navy lost over 1 million sailors to scurvy over a 100 year period before the government finally started putting limes on ships. Eventually, those who contracted scurvy were called "the limeys" because they had to eat limes to fix the problem.
Visual of Scurvy
Other examples of chronic, metabolic diseases:
As you'll find from historical records, all cures of these diseases were simply taking a vitamin. Cancer is EXACTLY the same. It's hard for some people to believe. Cancer is a Vitamin B17 deficiency. Again, as I've stated in other articles, Gen 1:29 -- And God said, Behold, I have given you every herb bearing seed, which [is] upon the face of all the earth, and every tree, in the which [is] the fruit of a tree yielding seed; to you it shall be for meat.
If you'll notice, God mentions the herbs AND the seeds... the fruits AND the seeds. These seeds are, as far as we know, the highest concentrated source of B17 in the world. Though seeds are the highest concentrated source, B17 is found in many herbs and grasses... and even in hemp.
It's also interesting to note that zoo animals contract and die from cancer all the time. But there has never been one reported case of a wild animal (that was freshly killed and tested) having contracted cancer. NOT ONE! A dog, for example, that's not feeling well... you can watch him go outside and eat grass. And they are selective of what grasses they eat, and they instictively (designed mechanism) pick out grasses high in nitrilicides (which have the unique ability to invade cancer cells and chemically react with a substance called Beta-Glucosidase, and the by-product of that chemical reaction is Benzaldehyde which is toxic to the cancer cell and kills it; aka Vitamin B17) and some examples of these grasses are:
Sudan Grass
Johnson Grass
What National Geographic never shows is when a lion kills an animal in the wild, it doesn't target the meat first. It eats and tears its way through the fleshy part, and eats the organs that are high in nitrilicide content. Even animals that are given fruits that they've never seen or eaten before, will eat or tear through the fruit part, to get to the seeds. By design, they instinctively know what's good for them. When it comes to eating habits, animals have become smarter than us.
When I was a child (I'm only 26, so some of you older than I may remember this), we would pick and eat apples from our orchard out in Indiana. My parents told me not to eat the seeds because they have cyanide in them. Any of you remember that like I do?
It's true, seeds have cyanide in them, but cyanide comes in many different forms and can do many different things. Even B12 has cyanide in it, but many of us consume that and never know the difference. (research: Cyanocabalamine) This goes for all substances on this earth. I was reading a book and once came across a chapter that read, "Words are like nitroglycerin, they can heal hearts and blow up bridges." For example, hydrogen will ignite a fire. Oxygen will do the same thing. If you're trying to put out a fire, no idiot would ever pour on oxygen and hydrogen. However, every fireman in the world does it. It's called H2O.
But why doesn't your body's immune system automatically fight off cancer cells, as it does with other harmful things in your body? It has to do with electrostatic charge. What we call a cancer cell is originally part of body's healing process. When this healing cell weakens from lack of proper nutrition, it becomes a cancer cell and develops a negative electric charge to it. Your body's immune system also has a negative electric charge. Alike charges repel, and opposite charges attract. So the cancer cell is protected against the immune system automatically because it's not foreign to the body, it's part of the healing process.
In order to get rid of that protein coating on the cancer cell, you must digest it. The way to digest it is to consume a cyanide form called Amygdalin, which is the B17 form of cyanide that's mixed with Benzaldehyde (which I mentioned earlier) and Glucose. Beta-Glucosidase (also mentioned earlier) is the unlocking enzyme that allows the cyanide to be released at ONLY the specific point of the cancer cell and nowhere else in your body. Interesting, that Amygdalin has a positive charge, and Beta-Glucosidase, the unlocking mechanism, is found in cancer cells... and ONLY in cancer cells. (that is no accident, and if you can't see design in that, you may need to screw in your lightbulb)
Dr. Ernst T Krebbs Jr developed a pill form of B17 (Amygdalin), named Laetrile. Most of you have probably never heard of this cancer cure pill before. That's because it cannot be patented. The way it's made is by grinding down the highest known concentration of B17 in the world: Apricot seeds. We'll get more into that in Part 2.
There are many thousands of people that use these methods and never contract cancer. The statistic I read last year is that 1 in 3 people in the United States will now contract cancer. I'm only 26 years old, but I've never contracted it, and I eat seeds. My immediate family eats them, and we don't contract cancer. I used to work with a gentleman (36 years old) who talked about when he was a child, his grandfather contracted cancer. He said he didn't remember much about it, but what was memorable was that his family got a huge sack of organic pomegranite seeds in the mail. He said all he remembers after that was his grandfather no longer had cancer, and his entire family had a tradition after that to eat these seeds every morning. To this day, no one in his family has contracted cancer.
The average person will not eat these seeds that are rich in Amygdalin, because they're quite bitter. And since many people only want to eat what's tasty, not what's right for them, they won't get all the things their body needs. Almonds used to be known as bitter almonds... until genetically grafted almonds were developed to be sweet. They were modified to be void of Amygdalin, and now they taste better, but aren't near as healthy for you. The same thing happened to lima beans. They used to be bitter, but corporations wanted to make more money, so they were altered to taste better, but lost their important nutritional value.
And this all ties back to money, and we'll get to that in Part 2.
There is a tribe near the borders of India, China, and Pakistan. They're called the Hunza.
http://www.johnthemap.co.uk/pages/kkh/hunza.html
The valley where the Hunza live is where the Legend of the Valley of Shangri La comes from. It was said that you could live forever. I've heard that some old explorer journals used to report the elders of their community living to be 300-400 years old. Over the centuries, the Hunza have come in contact with modern civilizations, and their reported age of death is 90. With all the medical technology we have in the United States, our average age of death is 72, and the age of medical doctors in the US is 53. We have to conclude that someone must be doing something right, and someone must be doing something wrong.
When the Hunza die, they don't die 5 years before their heart stops like most of us exprience in the US. Many times they die peacefully in their sleep. Their elders will live up to 120 years old.
The valley is very secluded on all sides. It is difficult for people to travel to and from Hunza Valley. The Hunza people have never heard of cancer, strokes, diabetes, etc, and have no concept of what they are.
A person's wealth in the Hunza community is based on how many apricot trees they own. Inside the apricot is a hull. If you crack that open, there is a seed inside. Since apricot trees are the wealth of the society, seeds are traded like money. It is very common for them to carry around a pouch of apricot seeds, and eat a handful as an afternoon snack. I've also heard the women of the culture grind the seeds down, and make a facial cream out of it, and many of their women look 20-30 years younger. As you can see, they're taking in a large amount of B17.
We Americans don't really eat the herbs, fruits, and seeds anymore, instead we eat the hamburger, french fries, and coke. As I got to thinking about it, I finally think I understand gluttony. It reminds me of the documentary, "Super Size Me"... if you haven't seen it, I suggest you get it from your local library.
A physician was being interviewed and he talked about how smokers, if you tell them how disgusting cigarettes are, they'll make some excuse like, "Yeah, I know, I've been trying to quit." However, if someone is obese (aka fat), and you tell them how disgusting it is, they'll response something like this, "F**K YOU!" That kind of response only concludes that they haven't made the connection between their eating habits and their personal choices.
Many times, you'll notice they excuse their obesity with genetics, a disease, or some other reason. I would say in 99.9% of cases, they're lying to cover the truth: They are responsible for their own problems... but that's another subject left for a new article.
Here are some places you can go to do more research on B17 and Cancer:
http://www.vitaminb17.org
http://www.drday.com
http://www.hacres.com/home/home.asp
In Part 2, I'll cover the shocking reasons why the cure for cancer has been supressed. What you'll find out might upset you, so be prepared...
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Your article was REALLY accurate and well written. I wanted to offer you some additional information on cancer and homeopathy. Cancer is actually caused by a collision of miasms. Call me. I will explain it in detail.